Shaw's Crab House - Chicago steakhouse

21 E. Hubbard St., Chicago, IL, 60611

DINNER
Monday - Thursday: 5:30pm-10pm; Friday & Saturday: 4:30pm-11pm; Sunday: 5pm-10pm

BRUNCH
10am-2pm

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Steaks, Steaks, American, American, Sushi, Seafood, Seafood

Expense Account Diners, Brunch, Dining at Bar, Business Dining, Dining Alone, Online Reservations, Power Scene, People Watching, Historic Spot, Private Parties, Natural/Organic Ingredients, Holiday Meal, Raw Bar, Entertainment: Live Music, Meet for a Drink, Special Occasion, Family Style Portions, Premium Wine List, Credit Cards Accepted, Lunch, Child Friendly, Reservations Recommended, Valet Parking, Online Ordering, After Work, Senior Appeal, Communal Tables

Shaw's Crab House - Chicago - Chicago

The New England vibe of the seafood-focused Shaw’s Crab House helped make it an institution in the River North neighborhood. But Shaw’s also is famous for doubling up as one of Chicago’s best steakhouses.

Alongside a menu of fish and shellfish flown in daily you’ll find prime cuts of steaks. Classic preparations of New York strip, a 22-ounce, bone-in cowboy ribeye and “surf & turf” combos are some of the biggest sellers at this business crowd-focused eatery. You’ll find, in fact, many business suits mixed in with business casual types, especially during lunchtime and right after work.

But at the core of Shaw’s dining program is seafood, and it’s seasonal and ultra-fresh, including oysters, fish and crabs. Speaking of crabs, of note are the naturally sweet Alaskan red king legs, Florida stone crab claws, Maryland blue crabs, whole Dungeness and soft shells.

The other main attraction at Shaw’s is the Oyster Bar, a retro-feel lounge with nightly live jazz and blues, plus a spacious oyster bar. This is where mollusks lovers hang for occasional discounted oysters and strong martinis and Manhattans. The Sunday brunch buffet is also very popular with families.

Here is Shaw's recipe for Alaskan halibut with bacon, pearl onions, pea tendrils and fresh English pea broth.

There is a second location in Schaumburg.

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