Hugo's Frog Bar & Fish House - Chicago
Since 1997, locals and out-of-towners have been hopping to this upscale seafood restaurant and piano bar in the Gold Coast for fresh fish and good times.
Besides seafood delivered daily--sometimes twice to three times a day--and the signature frogs' legs, you can get steaks from the adjacent Gibsons.
Miso-marinated Chilean sea bass, togarashi-crusted tuna and pan-seared sea scallops are some of the highlights on the fish house menu. There are $1 oysters daily from 3 to 6pm, and drink specials Sunday through Thursday.